From the main entrance to the show
Every year, we plan a trip to Boston to visit the International Boston Seafood Show. Most years, we usually attend the first day and then leave the evening after. This year, I decided two of us would stay for the duration of the show and attend the conference programs as well.
The show began on March 15 and ended on March 17. The additional two days was well worth the additional expense in entrance ticket and other travel costs. Kim and I attended the following sessions:
- How You Can Net More Seafood Profits
- The Future of Seafood: How the Market and Landscape is Shaping Trends and Innovations
- The Congressional Shellfish Caucus
- From Port to Point of Sale
- Fraudulently Mislabeled/Substituted Seafood: New Cases, Technologies, Legislation & Updated Advice
- What High Profile Buyers Want
- Finding Funding in Tough Economic Times
- Annual Shrimp Forum
I will be posting more specific posts dedicated to hot topics discussed in each session. Additionally, I’ll be dedicating mini-posts to new and interesting finds as well as a photo-op with one of my favorite chefs!
One Comment
I did not make it to the Show in 2009. I hope to attend in 2010