About
Welcome to the W&T Seafood blog! We’re a family-run oyster and seafood distributer in NYC, here to share our knowledge and passion for briny bivalves. Here you’ll find educational resources on oysters and shellfish, useful tips and recipes, and info on our events. Be sure to follow us on Facebook and Twitter for real-time updates, and subscribe to our newsletter for info on our upcoming events, classes and market days. Happy shucking!
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Category Archives: oysters
Scenes from Shell & Sake
Photos: W&T Seafood Last week, we were thrilled to partner with SakaMai sake lounge for a one-of-a-kind pairing: sake and oysters! We’ve all heard the advice to pair oysters with wine, particularly white wines like muscadet, sancerre, riesling and champagne. … Continue reading
Oyster Triple Threat: Three Favorites This Winter
As temperatures fall and gardens fade to brown, it’s comforting to know that at least one crop shines in the dead of winter—the resilient oyster. At this time of the year, oysters have been fattening up, ramping up their stores … Continue reading
Show Your Shellfishness: T-Shirts are Here!
Have you ever woken up and thought to yourself, “Man, if only I could bring the sweet joy of seafood to the world!” No? Well, even if you haven’t, now you can show your love for oysters and seafood with … Continue reading
Meetup: BBQ & Bivalves at Blue Smoke
What’s better than oysters on the half shell? Oysters and pork, of course! Join us at the next NY Oyster Lovers Meetup, where we’re going to put a twist on the traditional surf & turf with an oyster & BBQ … Continue reading
A Summer Shuck and Potluck in the Park
Photos: W&T Seafood Where did you learn to shuck your first oyster? How about in the middle of Brooklyn’s magnificent Prospect Park? Last weekend, the NY Oyster Lovers Meetup group gathered for a Summer Shuck & Potluck. Each person brought … Continue reading